A town in Southern Italy, traditional Sunday lunch, a Eurotrip through Central Europe…every dish has a story behind it at personal as much as at national or regional level. Europe offers a rich diversity of culture, history and geography – and food plays a great role in reflecting it. European geographical indication labels allow the protection of these food traditions – two food labels with the weight of history on their shoulder.
情報源: Future of CAP: Protecting our traditions | European Commission
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